| 000 -LEADER |
|---|
| fixed length control field |
00763cam a2200205 4500 |
| CONTROL NUMBER |
|---|
| control field |
00005527 |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
200512201629 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
s eng | |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
|
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Johnson, Sylvia A. |
| TITLE STATEMENT |
|---|
| Title |
Tomatoes, potatoes, corn and beans: how the foods of the Americas changed eating around the world / |
| Statement of responsibility, etc |
Sylvia A. Johnson. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
|
| Name of publisher, distributor, etc |
Atheneum Books for Young Readers, |
| Date of publication, distribution, etc |
c1997 |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
138 p., |
| Other physical details |
illus. |
| Dimensions |
|
| Accompanying material |
|
| SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
|
| Volume number/sequential designation |
|
| GENERAL NOTE |
|---|
| General note |
|
| SUMMARY, ETC. |
|---|
| Summary, etc |
Describes many foods native to the Americas, including corn, peppers, peanuts and chocolate, which were taken to Europe and used in new ways around the world. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookery-Vegetables-Trade |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
01. English Non Fiction |
