000 -LEADER |
fixed length control field |
01007cam a22003134a 4500 |
CONTROL NUMBER |
control field |
00005043 |
DATE AND TIME OF LATEST TRANSACTION |
control field |
200902271401 |
DATE AND TIME OF LATEST TRANSACTION |
control field |
20080401132800.0 |
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
070626s2008 ne a 001 0 eng |
LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2007026804 |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780240809427 (pbk.) |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0240809424 (pbk.) |
OTHER STANDARD IDENTIFIER |
Standard number or code |
40015157713 |
CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
Modifying agency |
YDX |
-- |
BAKER |
-- |
BTCTA |
-- |
YDXCP |
LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TR179 |
Item number |
.F37 2008 |
DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
770.1/1 |
Edition number |
22 |
AUTHOR NAME |
AUTHOR NAME |
Faris-Belt, Angela. |
TITLE STATEMENT |
Title |
The elements of photography : |
Remainder of title |
understanding and creating sophisticated images / |
Statement of responsibility, etc |
Angela Faris Belt. |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Amsterdam ; |
-- |
Boston : |
Name of publisher, distributor, etc |
Focal Press, |
Date of publication, distribution, etc |
c2008. |
PHYSICAL DESCRIPTION |
Extent |
xxv, 352 p. : |
Other physical details |
ill. (chiefly col.) ; |
Dimensions |
19 x 24 cm. |
GENERAL NOTE |
General note |
Includes index. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Composition (Photography) |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Visual perception. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Photographs. |
ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
01. English Non Fiction |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
770 FAR |
c |
211 |